History of Morrow Foods
Morrow Foods was established in 1996 and has been making the very finest patés ever since. We have now added great stews and broths with a potato from locally sourced ingredients. Our range of products are supplied to local shops, restaurants and supermarkets across the United Kingdom and Republic of Ireland.
We have grown from a ‘one man with an idea and a love of good, down to earth food’ operation to today employing several people to make and supply our gastronomic products.
Morrow Foods always has a focus on delivering good quality gastronomic products that are free from additives and preservatives. We also work closely with local suppliers ensuring that only the best ingredients are in our pates, soups and stews. To ensure freshness to our customers, everything is freshly made each day and are usually delivered on the day they are made!
At Morrow Foods we believe everybody has the right to eat pure unadulterated quality gastronomical foods, and thats why everything we produce from now to the end of time is of great quality.